Vegan potato skins with smoky chickpeas February 20, 2020 Edit Vegan potato skins with smoky chickpeas make an excellent breakfast, lunch or dinner. They're easy to make, great for batch prep and naturally gluten-free. READ THE RECIPE HERE Share this post Related Posts Easy Curry Chickpea Wraps Vegan Buffalo Chickpea Sandwiche Korean Fried Cauliflower Vegan Tex Mex Egg Rolls Vegan Avocado Pesto Pasta Vegan Chilli Cheese Nachos Chipotle Vegan Burrito with Cilantro Lime Rice STICKY & CRISPY SESAME CAULIFLOWER
